Comparative study of wood betony (Stachys officinalis L) melliferousness in different habitat conditions

The dietary wood betony, Stachys lavandulifolia Vahl extract as a growth promoter and immune enhancer in common carp (Cyprinus carpio).

The present study was conducted to evaluate the efficacy of wood betony (WB), Stachys lavandulifolia extract on growth performance and some immune responses in common carp, Cyprinus carpio. Different concentrations of the WB extract 0, 2, 4 and 8% (g per 100 g of diet) were added to commercial diet. Each treatment was randomly assigned to triplicate groups of fish having average initial weight ...

The dietary wood betony, Stachys lavandulifolia Vahl extract as a growth promoter and immune enhancer in common carp (Cyprinus carpio)

The present study was conducted to evaluate the efficacy of wood betony (WB), Stachys lavandulifolia extract on growth performance and some immune responses in common carp, Cyprinus carpio. Different concentrations of the WB extract 0, 2, 4 and 8% (g per 100 g of diet) were added to commercial diet. Each treatment was randomly assigned to triplicate groups of fish having average initial weight ...

Effect of dietary wood betony, Stachys lavandulifolia extract on growth performance, haematological and biochemical parameters of Common carp, Cyprinus carpio

A 6 week study was conducted to assess the effects of wood betony (WB), Stachys lavandulifolia extract on growth performance, hematological and biochemical parameters of common carp, Cyprinus carpio. Different levels of the WB extract (0, 2, 4 and 8 % weight per weight, W/W, 0WB, 2WB, 4WB and 8WB) in the diet were used. The results showed that final weight and weight gain were significantly imp...

Effect of dietary wood betony, Stachys lavandulifolia extract on growth performance, haematological and biochemical parameters of Common carp, Cyprinus carpio

A 6 week study was conducted to assess the effects of wood betony (WB), Stachys lavandulifolia extract on growth performance, hematological and biochemical parameters of common carp, Cyprinus carpio. Different levels of the WB extract (0, 2, 4 and 8 % weight per weight, W/W, 0WB, 2WB, 4WB and 8WB) in the diet were used. The results showed that final weight and weight gain were significantly imp...

Comparative Study of L-asparaginase Activity in Different Bacterial Species